Dear beloved customers,

the best is yet to come, because we are proudly serving a very special
4-course Champagne menu starting from January 7th.
The Champagne menu is served on weekdays after 3pm and on weekends.

Champagnemenu  58€ 

Cold water hand peeled shrimps with vendace roe mousse and 
champagne vinegar marinated cucumber

Grilled veal with smoked carrot puree and red wine sauce with sage

White peach sorbet topped with Champagne Absolument Brut

Champagne foam with raspberry panna cotta and pomegranate


Champagne pairing for the menu (4 glasses) 58€

*Absolument Brut, Champagne Corbon
*Grand Cellier Brut, Champagne Vilmart
*Special Club Premier Cru Brut 2012, Champagne Duménil
*Cuvée Friandise Demi-Sec Rosé, Champagne Jean Vesselle


Table reservations in advance highly recommended.

A warm welcome and see you soon!