Dear beloved customers,

the best is yet to come, because we are proudly serving a very special
4-course Champagne menu starting from January 7th.
The Champagne menu is served on weekdays after 3pm and on weekends.

Champagnemenu  58€ 

Cold water hand peeled shrimps with vendace roe mousse and 
champagne vinegar marinated cucumber

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Grilled veal with smoked carrot puree and red wine sauce with sage

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White peach sorbet topped with Champagne Absolument Brut

***
Champagne foam with raspberry panna cotta and pomegranate

 

Champagne pairing for the menu (4 glasses) 58€

*Absolument Brut, Champagne Corbon
*Grand Cellier Brut, Champagne Vilmart
*Special Club Premier Cru Brut 2012, Champagne Duménil
*Cuvée Friandise Demi-Sec Rosé, Champagne Jean Vesselle

 

Table reservations in advance highly recommended.

A warm welcome and see you soon!